Category: Doughnuts & Fried pastries

Baking Recipes, Doughnuts & Fried pastries, My favourite things, The Breakfast Bin, Timeless Treats

Un duelo de Churros

I’ve tasted a fair number of churros that were crunchy on the outside but fairly hollow and oily on the inside. It just leaves a bad taste in your mouth, doesn’t it? Churros should be crunchy on the outside and a bit chewy on the inside. In the very rare occasions that I do get …